Desserts

Buttery biscuit crust layered with dulce de leche, fresh banana slices, whipped cream and topped with cookie crumble.

Crunchy homemade meringue wreath filled with dulce de leche, red berry sauce, topped with fresh berries + fresh mint leaves.

Crisp meringue layers, silky Brigadeiro chocolate, clouds of meringue, and juicy strawberry pieces in an elegant Verrine. A luxurious Brazilian twist on the classic pavlova for a rich, bright, and irresistibly indulgent dessert.

Crunchy homemade meringue wreath filled with dulce de leche, red berry sauce, topped with fresh berries + fresh mint leaves.

Pistachio mousse, chunky berry sauce, topped with fresh berries.

Layers of moist ladyfingers, silky white chocolate mousse, rich Brigadeiro swirls, and fresh strawberries.

Ladyfinger cake with white-cream pineapple filling, topped with coconut flakes, pineapple slices and whipped cream.

Silky Brazilian flan made with condensed milk, crowned with rich caramel sauce that cascades down every slice

A signature crustless cheesecake with a deeply caramelized exterior and a lusciously creamy, custard-like center with a rich silky texture and delicately balanced with notes of toasted sugar topped with Dulce de Leche fudge

A silky lime custard made with fresh juice and zest, set in a crisp buttery cracker crust for the perfect balance of bright citrus and rich creaminess. Finished with a crown of hand-torched marshmallow, adding a delicate toasted sweetness and a soft, cloud-like texture.

Cinnamon spiced apple filling nestled in a buttery crust, topped with crumble. A bright, refreshing Brazilian-inspired classic with refined elegance

Our signature Brigadeiro: a traditional Brazilian chocolate truffle crafted with the finest cocoa powder, wrapped in a rich, caramelized Belgian chocolate crust that cracks with every bite.

Our distinguished Camafeu de Nozes (Walnut Cameo): a traditional Brazilian Walnut fugde candy, made with perfectly balanced Dulce de Leche and ground walnut filling, covered in white chocolate, and topped with a walnut half.

Crunchy homemade meringue wreath filled with dulce de leche, red berry sauce, topped with fresh berries + fresh mint leaves.